I know, what could be better that a steaming plate of fries, gravy and cheese curd? Fries, gravy, cheese curd and bacon, that’s what! Throw in some fresh shallots, chilli, and a splash of roasted bone marrow and duck gravy, and we turn this popular French-Canadian dish into a something sublime.
Better than Poutine
Published by Diaryofanortherncook
Welcome to my blog.i am Raja’atu muhammed ibrahim from Taraba state,zing local government.i am mumuye by tribe,I am from a complicated family, so no need to tell you how many siblings I have (lol).I am married to a rare specie of men🥰.i am a passionate cook and also have a thing for leadership,but for now,let’s just do recipes.😂leadership can come letter when I become your president 😂. View more posts
